Main course : Veg

Gujarati Kadhi

Pazham puttu | പഴം പുട്ട് | Steamed rice cakes layered with coconut and sweet plantains

Yellow pumpkin moong dal stew | Mathanga Errishery | മത്തങ്ങാ എരിശേരി

Rajma Chawal..a re-visit

Cauliflower and potatoes stir fry : Aloo Gobi

Kabuli Channa or Chickpeas Biriyani

Okra Stir Fry or Vendakka Mezhukkupuratti

Chinese Potato Stir fry or Koorka Mezhukkupuratti

Dal Palak or Lentils cooked with Spinach leaves

Raw mango curry | മാങ്ങാ കറി

Dark brown chickpeas curry | കടല കറി

Vazhakkai Mezhukkuperatti..a different version

Madras Onion Sambar

Crispy Pavakkai( bitter gourd or karela)

Vegetarian Noyambu Kanji ~ Ramadan Kareem ~

♥ Potato Bhaji ~ mom’s recipe ♥

Red spinach leaves in lentil curry / cheera parippu curry

Stuffed dal paratha with leftover dal