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Legumes

Chana Sundal | White Chickpeas Salad

Yellow pumpkin moong dal stew | Mathanga Errishery | മത്തങ്ങാ എരിശേരി

Rajma Chawal..a re-visit

Galouti Kebab…a vegetarian version

Kabuli Channa or Chickpeas Biriyani

Potato Chickpeas Chat (Aloo Chana Chat from a leftover Chana Masala)

Dal Palak or Lentils cooked with Spinach leaves

Red spinach leaves in lentil curry / cheera parippu curry

Stuffed dal paratha with leftover dal

Dal Shorba or Lentil Soup

Dahi wada or lentil croquettes in curd and tangy sauce

Urad / Uzhunnu / Medu Vada

Olan | ഒലൻ | Rose moong dal or red cow peas or black eyed beans cooked with Colocasia and Ash gaord in Coconut Milk

Bermi paratha

Yellow moong dal Tepla/Thepla

Spiced Moong Dal or Yellow Moong Dal Tadka or Easy Cherupayaru curry

Low fat dal makhani or दाल माखनी

Rajma curry | Red kidney beans curry

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Welcome

Thank you for stopping by Scoopoflove.com . I am Manju! Cooking is one of my passion and I am a part time food blogger. Here you could find a collections of recipes which I have tried...click here →

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