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Roasted Almonds Milk Chocolate

June 15, 2012 By Manjooo M Leave a Comment

You need,
1. Cooking Milk Chocolate – 2 squares of one 8 ounce block
2. Almonds – 1/2 cup

You have to,
1. Roast almonds in a dry pan for 10-15 minutes, tossing in between
2. Transfer it to a wooden board and roughly chop them. Keep aside
3. Place chocolate in a dry bowl set over a saucepan of simmering water(i.e., a double boiler).
4. Stir occasionally until melted.
5. Remove from heat keep aside.
6. Line a flat tray with waxed paper
7. Transfer the chopped almonds to the melted chocolate.
8. Mix well to coat over completely and put the mixture on waxed paper
9. Transfer the tray to Fridge and leave for 10 minutes.
10. It is ready :). Break and sit back and munch

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Reader Interactions

Comments

  1. Only Fish Recipes says

    June 16, 2012 at 9:22 am

    ohhh dear!!!super tempting n delicious choco bars with roasted almonds !!!!this is one of my favorites, but never tried making at home !!!Thanks for sharing !!!!!

    Reply
  2. R.Punitha says

    June 17, 2012 at 2:55 pm

    Hi Manjooo ,

    chocolate looks Yummmmmy:)

    Tempting Manjoooo:-)

    Reply
  3. manjooo says

    June 19, 2012 at 9:02 am

    danks dear ๐Ÿ™‚

    Reply
  4. manjooo says

    June 19, 2012 at 9:02 am

    thank you ๐Ÿ™‚

    Reply

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Thank you for stopping by Scoopoflove.com . I am Manju! Cooking is one of my passion and I am a part time food blogger. Here you could find a collections of recipes which I have tried...click here →

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