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Carrot Green Peas Cottage cheese/ Paneer sandwich

August 11, 2011 By Manjooo M Leave a Comment

Enjoy bites of protiens and vitamin

You need,
Brown bread slices – 8
carrots gratted – 1/2 cup
frozen green peas – 1 cup
Cottage cheese – 1/4 cup crumbled
Green chillies – 1 chopped
Coriander leaves – 2 tbsp chopped
Butter/Oil – 1 tsp
salt to taste

You have to,
1. Heat the oil/butter. Add the green chilli, green peas, carrot, paneer and salt.
2. Cook for 5 minutes. Crush the green peas with the spoon and mix well
3. Spread the mixture on 1 bread slice evenly.
4. Cover with another bread slice. Repeat the same with other bread pieces
5. Cut into two and serve.

Note:
1. You can butter the bread slices lightly
2. Instead of using it as sandwich spread, this mixture can be served with chappathi also

Filed Under: Sandwich

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Reader Interactions

Comments

  1. Sneha Benny says

    August 11, 2011 at 5:20 pm

    First time here. This is a healthy sandwich.

    Reply
  2. Kurryleaves says

    August 11, 2011 at 5:20 pm

    That looks super delicious and healthy….

    Reply
  3. manjooo says

    August 11, 2011 at 5:22 pm

    thanks dearies… 🙂

    Reply

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Thank you for stopping by Scoopoflove.com . I am Manju! Cooking is one of my passion and I am a part time food blogger. Here you could find a collections of recipes which I have tried...click here →

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